sheds plans : Parmesan Crusted Tilapia Taste and Tell

среда, 30 мая 2018 г.

Parmesan Crusted Tilapia Taste and Tell

Parmesan Crusted Tilapia - Taste and Tell

This Parmesan Crusted Tilapia is a simple fish recipe that is done in 20 minutes and will even impress non-fish lovers!

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You know how I told you that I was going to cook more fish this year?? Well, I think I’m on a roll.

And the big bag of tilapia from Costco has been helping quite a bit.

But really, I’m glad that my love of fish has been re-ignited, because it’s been fun to switch things up from our normal chicken/beef/pork routine. And it doesn’t hurt that it’s good for you, too!!

To top it all off, you can have this on the table in 20 minutes. The thing that took the longest was waiting for the oven to preheat. I’d say a short list of ingredients and a short timeline is reason enough to try this. I even got the thumbs up from the 5 year old. She is becoming quite the fish lover!!

I know that we will be eating in tonight for Valentine’s Day, and this Parmesan Crusted Tilapia would actually make a great dinner in idea. I always feel a little fancy when we eat fish at home, so serve this with some Vanilla Bean Rice Pudding with Raspberries and Salted Caramel, and your date night in is planned!!

Press play to see how easy it is in the how-to video below!