понедельник, 18 июня 2018 г.

Purple Kale & Blackberry Salad With Roasted Honey Feta (The Edit)

Purple Kale & Blackberry Salad With Roasted Honey Feta (The Edit)

Image and recipe via Green Kitchen Stories | Follow this blog on Bloglovin"

Purple Kale & Blackberry Salad with Roasted Honey Feta


Salad Ingredients


1 aubergine / eggplant


4 spring onions or 2 red onions


4 stalks curly kale, green or purple


4 stalks rainbow chard or spinach


2 avocados


1 small handful snap peas


1 punnet fresh blackberries, halved


4-6 tbsp extra virgin olive oil


1/2 tsp ground cinnamon


¼ tsp ground cumin


1 pinch ground cayenne


1/2 tsp sea salt


1 handful hazelnuts


1/2 cup cooked lentils


1 block feta cheese, patted dry


1 tbsp honey


Dressing


1/3 cup extra virgin olive oil


1/2 lemon, juice


2 tsp honey or more to taste


sea salt & pepper


1 large handful mixed fresh dill, parsley and mint


Click here to get the full ingredient

list and cooking instructions at Green Kitchen Stories




Original article and pictures take http://blog.bloglovin.com/blog/purple-kale-blackberry-salad-with-roasted site


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