Purple Kale & Blackberry Salad with Roasted Honey Feta
Salad Ingredients
1 aubergine / eggplant
4 spring onions or 2 red onions
4 stalks curly kale, green or purple
4 stalks rainbow chard or spinach
2 avocados
1 small handful snap peas
1 punnet fresh blackberries, halved
4-6 tbsp extra virgin olive oil
1/2 tsp ground cinnamon
¼ tsp ground cumin
1 pinch ground cayenne
1/2 tsp sea salt
1 handful hazelnuts
1/2 cup cooked lentils
1 block feta cheese, patted dry
1 tbsp honey
Dressing
1/3 cup extra virgin olive oil
1/2 lemon, juice
2 tsp honey or more to taste
sea salt & pepper
1 large handful mixed fresh dill, parsley and mint
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Original article and pictures take http://blog.bloglovin.com/blog/purple-kale-blackberry-salad-with-roasted site
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